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Food Sterilization Methods - Thermal and Non-thermal Methods

Food sterilization is a process that destroys microorganisms, pathogens, and spores in food. Sterilization can be done in two ways as thermal processing and non-thermal processing.

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Packaging Technology|Polymer Science and Technology

Polyethylene Terephthalate - PET

Polyethylene Terephthalate (PET) is synthesized by poly-esterification of ethylene glycol and terephthalic acid.

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Packaging Technology|Plastic Technology|Polymer Science and Technology

Polyamides

Polyamides are derived from poly-condensation of Amino-acid. Amino acids are connected by amide bonds. Polyamides are found as both natural and synthetic.

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Packaging Technology|Plastic Technology|Polymer Science and Technology

Common Techniques of Plastic Processing

In order to manufacture a plastic product, there are two main processing steps that have to be done. Learn more about common techniques of plastic processing here.

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Plastic Technology|Packaging Technology|Polymer Science and Technology

What are the Engineering Plastics

Engineering plastics have good strength, temperature resistance, and good dimensional stability at a wide range of temperatures.

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Polymer Science and Technology|Packaging Technology|Plastic Technology

What Is Ultra-High Molecular Weight Polyethylene – UHMWPE

Ultra-high molecular weight polyethylene (UHMWPE) is a unique polymer, thermoplastic with outstanding physical and mechanical properties.

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Polymer Science and Technology|Packaging Technology|Plastic Technology

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